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Chicken Curry Wraps

A SUPER EASY AND DELICIOUS LUNCH!

This Chicken Curry Wrap is packed with flavor which makes it super delicious and the best is it is super easy to make. Get your lunch prepared, put it in a box and take it with you.

4 servings

INGREDIENTS

2 cups skinless, boneless rotisserie chicken breast
1 cup plain low-fat yogurt
3 tablespoons curry powder
1 tablespoon fresh lime juice
½ cup celery, sliced
1/2 bunch of cilantro, chopped 2 cups of baby arugula
¼ red onion, thinly sliced
2 garlic cloves, minced
1/2 teaspoon of Himalayan salt
4 whole grain flat bread

DIRECTIONS

In a bowl toss in chicken, salt, yogurt, garlic, lime juice, celery, curry powder and mix all ingredients well. Cover and allow to marinate in the refrigerator for about 2 ½ hours.

Assemble the wrap with chicken, arugula, onion, and cilantro and then serve.

More recipes and meal plans on Mark Lauren On Demand.

NUTRITION

Fat- 9g
Carb- 32g
Protein- 42g
Total calories 377

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